Recipe List
Please keep checking, we’re adding more recipes in the weeks ahead.
Recipe Name | Magazine Issue | Chef/Contributor | Island of Origin |
---|---|---|---|
Mango Ginger Popsicle | 10 Reasons Why Jamaicans Run So Fast Cookbook | JamaicanEats | Caribbean |
Spice Plantain Porridge | 10 Reasons Why Jamaicans Runs So Fast Cookbook | Jamaica | |
Stinking Toe and Fruit Juice | 10th Anniversary (Issue 2), 2016 | Grace Cameron | Caribbean |
Black-Eyed Peas and Rice | December 2008-February 2009 | Caribbean, Africe | |
Cuban Beans and Rice | December 2008-February 2009 | Marta Amador, wife of the former Counsellor in the Cuban Embassy in Jamaica | Cuba |
Ghanaian-Style Beans and Rice | December 2008-February 2009 | JamaicanEats magazine | Ghana |
Haitian Rice and Beans 2 Ways | December 2008-February 2009 | JamaicanEats | Haiti |
Hoppin' John | December 2008-February 2009 | JamaicanEats magazine | United States (south) |
Louisiana Red Beans and Rice | December 2008-February 2009 | Teresea Cottrell and Robin Mitchell | Louisiana |
Fluffy White Rice | Issue 1, 2017 | JamaicanEats magazine | |
Roasted Cherry Tomato and Spinach Jackfruit Pizza | Issue 1, 2017 | Adrienne Murray-Nunes | Caribbean |
Rock Cake | Issue 1, 2018 | Donna Williams | Jamaica |
Arroz con Dulce (Coconut Rice Pudding) | Issue 2 (November) 2015 | Pastry Chef Dihara Quinones | Puerto Rico |
Avocado Fries 2 Ways | Issue 2 (November) 2015 | JamaicanEats magazine | |
Gingerbread Cupcake with Cinnamon Cream Cheese Frosting | Issue 2 (November) 2015 | JamaicanEats magazine | |
Gingerbread Loaf | Issue 2 (November) 2015 | Jennifer Mullings | Jamaica |
Seafood Chowder | Issue 2 (November) 2015 | Jackie Fraser-Dunfield | |
Soup Joumou/Haiti’s Freedom Soup | Issue 2 (November) 2015 | Haiti | |
GingerDread Mon | Issue 2, 2015, JamaicanEats magazine | JamaicanEats | Jamaica, Caribbean |
Gungo Rice and Peas | Issue 2, 2015, JamaicanEats magazine | Chef Noel Cunningham | Jamaica |
Butter Rum Sauce | Issue 3, 2016 | JamaicanEats magazine | Jamaica |
Old-fashioned Christmas Pudding Cake | Issue 3, 2016 | JamaicanEats magazine | Caribbean |
Royal Icing | Issue 3, 2016 | JamaicanEats magazine | |
Rum Butter Glaze | Issue 3, 2016 | JamaicanEats magazine | Jamaica |
Rundown Saltfish Stuffed Breadfruit | Issue 3, 2016 | Sara Mair-Doak | Caribbean |
Yellow Rum Cake | Issue 3, 2016 | JamaicanEats magazine | Caribbean |
Yellow Yam Fruitcake | Issue 3, 2016 | Favourite West Indian Recipes | Jamaica |
Breadfruit Flour Rosemary Fries | Issue 3, 2016 JamaicanEats | Jennifer Mullings | Jamaica |
Curry Sweet Potato Chips | Issue 3, 2016 JamaicanEats | Grace Cameron | |
Peppermint Candy (Candy Cane & Mint Balls) | Issue 3, 2016 JamaicanEats | JamaicanEats magazine | Jamaica |
Roasted Cocoa, Cinnamon Sugar Chickpeas | Issue 3, 2016 JamaicanEats | JamaicanEats magazine | Trinidad |
Sweet and Sour Chickpeas | Issue 3, 2016 JamaicanEats | JamaicanEats magazine | Trinidad |
Baked, Spiced Rum Plantain | Issue 3, 2017 | JamaicanEats | Jamaica, Caribbean |
Brown Stew Chicken | Issue 3, 2017 | Jennifer Mullings | Jamaica |
Cinnamon Festival | Issue 3, 2017 | Simone Walker-Barrett | Jamaica |
Comforting Jerk Macaroni and Cheese | Issue 3, 2017 | JamaicanEats magazine | Jamaica |
Duck Coocootinis with Hibiscus Relish | Issue 3, 2017 | Dr. Winnette McIntosh Ambrose | Trinidad and Tobago |
Jamaican Ripe Banana Fritters with Cinnamon-Sugar and Rum | Issue 3, 2017 | JamaicanEats | Jamaica |
Ripe Plantain Fritters with Coffee Caramel Sauce | Issue 3, 2017 | Simone Walker-Barrett | Jamaica |
Curry Channa/Chickpeas and Potato Curry (Aloo) | JamaicanEats Issue 1, 2016 | Debra Sardinha-Metivier | Trinidad and Tobago |
Curry Chicken Wings | JamaicanEats, Issue 1, 2016 | Glace Lawrence | Jamaica |
Bakes | July, Issue 1, 2015 | Chef Irie, Taste the Islands | Trinidad and Tobago |
Breadfruit Dip | July, Issue 1, 2015 | Jennifer Mullings | Jamaica |
Broccoli Hummus | July, Issue 1, 2015 | Michelle Grubb-Blackwood | Healthier Steps |
Caribbean Banana Bread | July, Issue 1, 2015 | JamaicanEats magazine | Caribbean |
Kathy McClure’s Hummus | July, Issue 1, 2015 | Kathy McClure | Jamaica |
Mango Chutney | July, Issue 1, 2015 | Jennifer Mullings | Jamaica, Caribbean |
Mango/Pineapple Salsa | July, Issue 1, 2015 | Jennifer Mullings | Jamaica, Caribbean |
Ripe Plantain Cream Cheese Dip | July, Issue 1, 2015 | Chef Irie, Taste the Islands | Caribbean |
Tamarind Dipping Sauce | July, Issue 1, 2015 | Bill Moore, Push Cart Foods | Jamaica, Caribbean |
Toto | July, Issue 1, 2015 | Dudley Delapenha | Jamaica |
Coco Bread | July, Issue 1, 2015 and March to July 2009 | Jennifer Mullings | Jamaica |
Coconut rice 2 ways | March-June 2009, JamaicanEats magazine | JamaicanEats magazine | Jamaica |
Cuban Black Bean Soup | March-June 2009, JamaicanEats magazine | Chef Dennis McIntosh | Cuba |
Jerk Chicken Salad | March-June 2009, JamaicanEats magazine | Chef Dennis McIntosh | Jamaica |
Coconut Rum Bread Pudding | Recipe of the Week | ||
Jamaican Bulla Cake | Recipe of the Week | Jennifer Mullings | |
Caribbean ginger beer 3 ways | Recipe of the Week (Passport) December 2017 | Freda Gore and Nadine Nelson | Caribbean |
Double-Cut Jerk Lamb Chops With Rum Mint Sauce | Recipe of the Week (Passport) January 2018 | Jerk Central | Jamaica |
Jamaican Hummus | Recipe of the Week (Passport) March 2018 | Ripe Kitchen and Bar & Trees That Feed Foundation (TTFF) | Jamaica |
Ackee Chipotle Mayo & Plantain Chips | Recipe of the Week (Passport) November 2017 | Chantal Thomas, Amazing Ackee | Jamaica |
Chocolate Chip Banana Bread Pudding | Recipe of the Week (Passport) October 2017 | Simone Walker-Barrett, Street Food Saturdays | Jamaica |
Jerk Chicken Taco with Coconut Mayo | Recipe of the Week (Passport) September 2017 | Noel Cunningham | Jamaica, Mexico |
Black Bean Hummus | Spring/Summer 2008 | Sara Mair-Doak | Caribbean |
Asham | Summer/Fall 2006 | Jamaica | |
Caribbean Sweet Potato Salad | Summer/Fall 2006 | Caribbean | |
Coconut Custard | Summer/Fall 2006 | Enid Donaldson-Mignotte | Jamaica |
Coconut Drops | Summer/Fall 2006 | Enid Donaldson-Mignotte | Jamaica |
Coconut Ice Cream | Summer/Fall 2006 | Enid Donaldson-Mignotte | Caribbean |
Corn Soup | Summer/Fall 2006 | Rosemary Parkinson | Trinidad |
Dhalpurie Roti | Summer/Fall 2006 | Moby Dick Restaurant | Trinidad |
Doubles | Summer/Fall 2006 | Rosemary Parkinson | Trinidad |
Escoveitch Pickle Sauce | Summer/Fall 2006 | Martin Maginley | Jamaica |
Escoveith of Snapper with Mini Bammy | Summer/Fall 2006 | Martin Maginley | Jamaica |
Gizzada | Summer/Fall 2006 | Enid Donaldson-Mignotte | Jamaica |
Grater Cake | Summer/Fall 2006 | Enid Donaldson-Mignotte | Jamaica |
Guava Jelly | Summer/Fall 2006 | Caribbean | |
Guinep Drink | Summer/Fall 2006 | JamaicanEats | Caribbean |
Hot Hot Jerk Dip | Summer/Fall 2006 | Rosemary Parkinson | Jamaica |
Jamaican Rice and Peas | Summer/Fall 2006 | Enid Donaldson-Mignotte | Jamaica |
Jerk Breadfruit Chips | Summer/Fall 2006 | Rosemary Parkinson | Jamaica |
Jerk Chicken Jamaican-Style Spring Rolls | Summer/Fall 2006 | Martin Maginley | Jamaica |
Jerk Marinade | Summer/Fall 2006 | JamaicanEats | Jamaica |
Jerk Tofu | Summer/Fall 2006 | JamaicanEats | Jamaica |
Lemongrass & Coconut Sauce | Summer/Fall 2006 | Martin Maginley | Jamaica |
Mackerel Run Down | Summer/Fall 2006 | Enid Donaldson-Mignotte | Jamaica |
Matrimony | Summer/Fall 2006 | Jamaica | |
Mild Jerk Duck Breast | Summer/Fall 2006 | Martin Maginley | Jamaica |
Old-Style Ginger Beer | Summer/Fall 2006 | Caribbean | |
Otaheite Apple Drink | Summer/Fall 2006 | Caribbean | |
Otaheite Apple Spread | Summer/Fall 2006 | Caribbean | |
Papaya and Mango Punch | Summer/Fall 2006 | Caribbean | |
Pelau | Summer/Fall 2006 | Rosemary Parkinson | Trinidad |
Peppy's Jamaican Rice and Peas | Summer/Fall 2006 | Ainsley Harriott | Jamaica, UK |
Peppy's Red Peas Stew and Dumplings | Summer/Fall 2006 | Ainsley Harriott | Jamaica, UK |
Plain Roti and Buss-up-shut | Summer/Fall 2006 | Moby Dick Restaurant | Trinidad |
Pomegranate Drink | Summer/Fall 2006 | Caribbean | |
Shadow Bennie (Chadon Bene) | Summer/Fall 2006 | Rosemary Parkinson | Trinidad |
Shark and Bake | Summer/Fall 2006 | Rosemary Parkinson | Trinidad |
Soursop Juice | Summer/Fall 2006 | Jamaica | |
Spicy Honey Dressing | Summer/Fall 2006 | Martin Maginley | Jamaica |
Spicy Lobster Peanut Nuggets | Summer/Fall 2006 | Martin Maginley | Jamaica |
Spicy Mango and Mint Sauce | Summer/Fall 2006 | Martin Maginley | Jamaica |
Sweet Potato Chips | Summer/Fall 2006 | Caribbean | |
Sweet Potato Dip | Summer/Fall 2006 | Caribbean | |
Sweet Potato Fritters | Summer/Fall 2006 | Caribbean | |
Sweet Potato Fudge | Summer/Fall 2006 | Caribbean | |
Sweet Potato Pie | Summer/Fall 2006 | Caribbean | |
Tamarind & Honey Sauce | Summer/Fall 2006 | Martin Maginley | Jamaica |
Tamarind Balls | Summer/Fall 2006 | Jamaica | |
Tamarind Cooler | Summer/Fall 2006 | Caribbean | |
Tamarind Juice | Summer/Fall 2006 | Caribbean | |
Tropical Fruit Salad | Summer/Fall 2006 | Caribbean | |
Bammy Many Ways | Summer/Fall 2006 & Summer/Fall 2008 | Cee Watson and Chappy St. Juste | Jamaica |
Fried Dumpling | Summer/Fall 2006, Winter 2007 | JamaicanEats | Jamaica |
Antiguan Christmas Ham | Winter 2007 | Chef Mark Cole | Antigua |
Ackee Pasta Salad | Winter 2007, JamaicanEats magazine | Hilton Hotel, New Kingston, Jamaica | Jamaica |
Bahamian Christmas Fruit Cake | Winter 2007, JamaicanEats magazine | Dawn Mitchell | Bahamas |
Bajan Peas and Rice | Winter 2007, JamaicanEats magazine | Brenda Foster | Barbados |
Banana Wine | Winter 2007, JamaicanEats magazine | RADA | Jamaica |
Breadfruit Crème de Menthe | Winter 2007, JamaicanEats magazine | Allison Donaldson | Caribbean |
Breadfruit Salad | Winter 2007, JamaicanEats magazine | Debra Valentine | Jamaica |
Cuban Plantain Temptation Plantains (Platanos en tentacion) | Winter 2007, JamaicanEats magazine | From A Taste of Cuba by Beatriz Llamas published by Macmillans Caribbean | Cuba |
Cuban Plantain Temptation Plantains (Platanos en tentacion) | Winter 2007, JamaicanEats magazine | From A Taste of Cuba by Beatriz Llamas published by Macmillans Caribbean | Cuba |
Curried Dip | Winter 2007, JamaicanEats magazine | Grace Kitchens (Grace Kennedy Foods) | Jamaica, Caribbean |
Diabetic (Low Sugar Fancy) Fruit Cake | Winter 2007, JamaicanEats magazine | Jamaica, Caribbean | |
Fancy Gourmet Cheese Spread | Winter 2007, JamaicanEats magazine | Grace Kitchens (Grace Kennedy Foods) | Jamaica |
Jamaican Peppered Shrimp | Winter 2007, JamaicanEats magazine | Kareema Muncey | Jamaica |
Jerk Chicken Wings | Winter 2007, JamaicanEats magazine | Marjorie Goodson | Jamaica |
Jerk Pork Salad | Winter 2007, JamaicanEats magazine | Joan Stone | Jamaica |
Jerk Shrimp and Mango Salsa | Winter 2007, JamaicanEats magazine | Hilton Hotel, New Kingston, Jamaica | Jamaica |
Mexican-Style Salad | Winter 2007, JamaicanEats magazine | Deborah Duperly-Pinks | Caribbean |
Mint Wine | Winter 2007, JamaicanEats magazine | Gloria Williams | Jamaica |
Pumpkin Salad | Winter 2007, JamaicanEats magazine | Hilton Hotel, New Kingston, Jamaica | Jamaica |
Red Rum Sweet Potato Fries | Winter 2007, JamaicanEats magazine | Melrose Edwards | Jamaica |
Roasted Breadfruit Salad | Winter 2007, JamaicanEats magazine | Hilton Hotel, New Kingston, Jamaica | Jamaica |
Solomon Gundy | Winter 2007, JamaicanEats magazine | Grace Kitchens (Grace Kennedy Foods) | Jamaica |
Sorrel Drink | Winter 2007, JamaicanEats magazine | JamaicanEats | Jamaica |
St. Lucian Barbecue Chicken | Winter 2007, JamaicanEats magazine | Rosemary Parkinson, from the book Culinaria:The Caribbean | St. Lucia |
Sweet Potato Fruit Cake | Winter 2007, JamaicanEats magazine | JamaicanEats | Jamaica, Caribbean |
Sweet Potato Punch | Winter 2007, JamaicanEats magazine | JamaicanEats magazine | Jamaica |
Three Bean Salad and Roasted Pumpkin Seeds | Winter 2007, JamaicanEats magazine | Hilton Hotel, New Kingston, Jamaica | Jamaica |
Trini Rum Punch | Winter 2007, JamaicanEats magazine | Recipe courtesy of Dickie Parkinson | Trinidad and Tobago |
Sweet Potato Pudding 5 Ways | Winter 2007, JamaicanEats magazine & Spring-Summer 2007 | Caroline Brown, Iris Harris, Mary Blair, Edgar Wallace (Coool Pudding); Jacqui Francis | Jamaica |
Creamy Smooth Eggnog | Winter 2008 | JamaicanEats magazine | |
Coconut Bakes 2 Ways | summer/fall 2012 | Rosemary Parkinson | Trinidad and Tobago |
Ackee Stuffed Seabass with Chablis Wine Beurre Blanc | winter 2007 | Vijay Bhaskar Reddy Tigura, Executive Chef, Hilton Kingston Hotel, with Sous Chef Carleto Eubanks | Jamaica |
Ackee Cream Pie | winter 2007 JamaicanEats | Hilton Hotel, Kingston, Jamaica | Jamaica |
Ackee Mousse on Whole Wheat Crostini | winter 2007 JamaicanEats | Hilton Hotel, Kingston, Jamaica | Jamaica |
Banana/Plantain Porridge | winter 2007 JamaicanEats | JamaicanEats magazine | Jamaica |
Cornmeal Porridge with Orange Peel | winter 2007 JamaicanEats | Camile Swapp | Jamaica |
Easy Oatmeal Treat | winter 2007 JamaicanEats | JamaicanEats magazine | |
Hominy Porridge | winter 2007 JamaicanEats | Dian Watson | Jamaica |
Lechon Asado: Roasted or Barbecued Suckling Pig | winter 2007 JamaicanEats | Rosemary Parkinson | Puerto Rico |
Oatmeal Porridge | winter 2007 JamaicanEats | JamaicanEats magazine | |
Peanut and Cream of Wheat Porridge | winter 2007 JamaicanEats | Juicy Black | Jamaica |
Poached Otaheite Apple with Ortanique Liqueur | winter 2007 JamaicanEats | Chef Dexcar Denton | Caribbean |
Vinci (St. Vincent) Yam Pie | winter 2007 JamaicanEats | Rosemary Parkinson | St. Vincent |
Whole Wheat, Plantain and Carrot Porridge | winter 2007 JamaicanEats | Neville Garwood | Jamaica |
Easter Bun | winter-spring 2012; Dec. 2010-March 2011 | Dudley Delapenha | Jamaica |
Breadfruit Flour Hummus (Lammas Dip) | Trees That Feed Foundation | Caribbean | |
Chocolate | Chef Simone Walker-Barrett | ||
Corned Beef Balls | Passport to Caribbean Food | Caribbean | |
Crab Pelau | JamaicanEats | Trinidad and Tobago | |
Cranberry Rice Pilaf | Chef Noel Cunningham | Jamaica, Canada | |
Guinep Juice | JamaicanEats | Jamaica | |
Haitian Hot Chocolate | JamaicanEats | Haiti | |
Pholourie | Passport to Caribbean Food | Trinidad and Tobago | |
Ponche Crema | Rosemary Parkinson | Trinidad, Aruba, Eastern Caribbean | |
Saffron Rice | JamaicanEats | Trinidad and Tobago |